Wednesday, August 11, 2010

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King Satay is a kampung themed restaurant situated at Clarke Quay. It stands out in an area full of restaurants at the party-hub of Singapore.

Internationally renowned for its delicacies, satay and teh tarik, it provides healthy and nutritious food. The satay-skewers come fresh off the chargrill and the peanut sauce is freshly made every day on the premises.

King Satay strives for quality and value for money. It’s unique decor of 1970’s diners with themed wooden tables and chairs and the mild-red light gives it a perfect relaxing ambience to enjoy long conversations with friends and family.



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